Use a spiralizer to skip the peeling and slicing in this easy apple crisp recipe. Plus the noodley texture of this gluten-free fruit dessert is a fun adaptation of traditional versions.

 

Dietary Info: Egg Free | Soy-Free | Gluten-Free | High Fiber | Low-Calorie | Low Sodium

 

 

 

Ingredients

Filling Ingredients

  • 6 Granny Smith apples
  • 3 tablespoons packed light brown sugar
  • 2 tablespoons lemon juice
  • 1 tablespoon cornstarch
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt

Topping Ingredients

  • Cool Whip Whipped Topping Regular
  • 1½ cups oats
  • ½ cup almond meal
  • ⅓ cup packed light brown sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 4 tablespoons butter, melted